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Hygiene Systems

We have been collaborating with microbiologists and food technologists to design and manufacture hygiene systems for our clients in the food processing and allied industries since 1983.
Low pressure wash systems offer several advantages, and can be very effective when used in the correct environment.
Low Pressure
Medium pressure systems are becoming the most popular choice in the food processing environment. A well designed system with the correct flow rate can be just as effective as systems with higher pressures.
Medium Pressure
In environments such as abattoirs, poultry sheds and farm buildings high pressure systems are ideal. The pressure can be combined with chemicals and heat to give a very powerful cleaning effect.
High pressure